Tuesday, October 10, 2017

Chicken Burgers - Tai's Style


Chicken Burgers - Tai's Style

1 Kg Minced Meat
2 Tbsp Yoghurt
1 Tbsp Soy Sauce
1 Tbsp Oyster Sauce
1 Tbsp Garlic Powder
1 Tbsp Parsley Chopped or powder
1 tsp Salt
1 tsp Pepper
1 tsp Paprika 
1 Egg
2 pieces Bread Cubes
1-2 Tbsp Corn Starch
3 pieces Diced Mushrooms (round)

Optional :-
Few shoots Fried Shallots red onions, spring onions, 
3 Tbsp Black Fungus diced

Roast 180 C 20 mins (May need to cover with foil at the end)


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